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This recipe is by Moira Hodgson and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Some call them Watermelon Pickles but grandma called them Watermelon Rind Candy because they are sweet.
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Ground turkey is seasoned with chili powder, cumin, paprika, and cayenne in this easy recipe for a meat topping for tacos or baked potatoes.
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Get Cider-Roasted Pork Tenderloins Recipe from Food Network
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The sweet, bitter combination of the apple and endive makes this a versatile side salad.
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A sweet-tart slaw with thinly sliced Belgian endive and a white wine vinaigrette.
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Get Grilled Caramel Apple Brioche Sundae Recipe from Food Network
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A puffy sweet-and-savory souffle combines sharp Cheddar cheese with sweet, caramelized apples for an easy treat they'll think you slaved over.
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Get Cider Pumpkin Bread with Raisins and Walnuts Recipe from Food Network
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Enjoy this apple pumpkin shandy on a crisp fall evening.
Ingredients: pumpkin, apple cider