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Get Baked Potato Salad Recipe from Food Network
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Get Baked Potato Wedges Recipe from Food Network
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Get Baked Fish Sticks Recipe from Food Network
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Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
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This baked rice pilaf will solve all your weeknight dinner woes: a quick and easy vegetable dish flavored with soy sauce and onion soup mix.
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This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish.
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Chicken breasts baked with sauerkraut, Swiss cheese and thousand island salad dressing. Almost like a hot Reuben sandwich!
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A very easy idea with a minimum of fuss or muss for any number of people. Individual Baked Eggs surrounded by a strip of bacon, and topped with a square of cheese. These eggs take on a very pleasing flavor just by baking instead of cooking them in the more conventional manner. Great not having splatters all over, and being able to do 12 or more eggs at one time.
Ingredients: bacon, butter, egg, cheddar cheese
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I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor.
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Homemade baked doughnuts are quick and easy to prepare when using baking mix in the batter. Dip doughnuts in butter and sugar for a sweet finish.
Ingredients: baking mix, milk, egg, sugar, cinnamon, butter
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Olive oil and seasoned salt are all you need to turn fresh kale leaves into delicious good-for-you baked snacks.
Ingredients: kale, olive oil, salt
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Creamy store-bought Alfredo sauce replaces the usual ricotta cheese in this spicy pasta dish. For less heat, skip the hot sausage and use mild Italian sausage instead.