Search Results (7,978 found)
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Arborio rice is simmered in white wine and chicken broth and finished with truffle oil and Parmesan cheese creating a rich, Italian-inspired risotto.
Arborio rice is simmered in white wine and chicken broth and finished with truffle oil and Parmesan cheese creating a rich, Italian-inspired risotto.
Ingredients:
chicken broth, butter, olive oil, onion, arborio rice, white wine, white truffle, parmesan cheese, milk, parsley
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Tired of plain old steamed green beans? These are rich and savory because they are cooked with beef bouillon and soy sauce.
Tired of plain old steamed green beans? These are rich and savory because they are cooked with beef bouillon and soy sauce.
www.allrecipes.com
A sake-mirin browned butter sauce lends an Asian touch to these lovely filet mignons.
A sake-mirin browned butter sauce lends an Asian touch to these lovely filet mignons.
Ingredients:
olive oil, beef tenderloin, butter, ginger, garlic, shiitake mushrooms, sake, mirin, garlic chives
www.foodnetwork.com
Get Shepherd's Pie with Mushroom Onion Gravy Recipe from Food Network
Get Shepherd's Pie with Mushroom Onion Gravy Recipe from Food Network
Ingredients:
potatoes, garlic, butter, heavy cream, vegetable oil, beef, worcestershire sauce, cayenne pepper, tomato paste, beef stock, onion, red bell pepper, zucchini, carrots, paprika, havarti cheese, button mushrooms, oil, flour, red wine, beef broth
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Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe.
Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe.
Ingredients:
beef sirloin, mushrooms, onion, green bell pepper, pizza dough, american cheese, cheese
www.delish.com
Rich in vitamin K, Swiss chard is as good for you as it is good to eat. Spinach would also work nicely in this soup.
Rich in vitamin K, Swiss chard is as good for you as it is good to eat. Spinach would also work nicely in this soup.
Ingredients:
chickpeas, chicken broth, olive oil, carrot, onion, rib celery, cloves, rosemary, bay leaf, tomatoes, macaroni, salt, swiss chard, black pepper
cooking.nytimes.com
Stuffing is a traditional Thanksgiving accompaniment to the turkey, but turning stuffing into muffins helps them hold their own on the holiday table -- with or without the bird This recipe for stuffing muffins comes from reader Ilene Godofsky of Queens, who writes the Colorful Kitchen food blog (Ms
Stuffing is a traditional Thanksgiving accompaniment to the turkey, but turning stuffing into muffins helps them hold their own on the holiday table -- with or without the bird This recipe for stuffing muffins comes from reader Ilene Godofsky of Queens, who writes the Colorful Kitchen food blog (Ms
Ingredients:
bread, vegan butter, onion, cloves, celery, flax seed, thyme, rosemary, vegetable broth
cooking.nytimes.com
Portobello mushrooms are a great option for a vegan or vegetarian main course, because they are large enough to fill a plate, and can be stuffed with a variety of flavors For reader Dianne Wenz of West Orange, small stuffed mushrooms were always a holiday side dish -- until the year she decided not to serve them "I didn't make them one year, thinking no one would notice, but my dinner guests were disappointed that they were missing from the holiday table,” said Ms
Portobello mushrooms are a great option for a vegan or vegetarian main course, because they are large enough to fill a plate, and can be stuffed with a variety of flavors For reader Dianne Wenz of West Orange, small stuffed mushrooms were always a holiday side dish -- until the year she decided not to serve them "I didn't make them one year, thinking no one would notice, but my dinner guests were disappointed that they were missing from the holiday table,” said Ms
Ingredients:
portobello mushrooms, olive oil, balsamic vinegar, salt, black pepper, shallots, cloves, rosemary, spinach, mushroom broth, cannellini beans, parsley, breadcrumbs, yeast
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Leftover holiday turkey can be transformed into turkey tamales made with corn oil instead of lard. Serve with lime wedges.
Leftover holiday turkey can be transformed into turkey tamales made with corn oil instead of lard. Serve with lime wedges.
Ingredients:
masa harina, paprika, chili powder, garlic powder, cumin, salt, corn oil, turkey broth, olive oil, onion, cloves, turkey, oregano, black pepper, cayenne pepper
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Skirt steak is stir-fried with vegetables, ginger, and homemade sauce in this quick weeknight recipe.
Skirt steak is stir-fried with vegetables, ginger, and homemade sauce in this quick weeknight recipe.
Ingredients:
vegetable broth, soy sauce, honey, ginger, sesame oil, cornstarch, cloves, red pepper flakes, vegetable oil, skirt steak, salt, vegetables
www.chowhound.com
Corned beef, sauerkraut, and melted cheese in crispy potato skins.
Corned beef, sauerkraut, and melted cheese in crispy potato skins.