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Get Gingerbread Cookies Recipe from Food Network
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Nothing screams Thanksgiving more than a classic pecan pie.
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These crispy, slightly spicy cookies full of crystallized ginger are a quick and easy treat that pair well with a cup of tea or coffee.
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Get Multigrain Waffles Recipe from Food Network
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A delicious Vietnamese shaking beef recipe with filet mignon.
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Like a pretzel, this bread has a salty brown crust and a tender texture--perfect for sandwiches.
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Soft sour cream cookies with cashews and burned butter frosting. This is the world's best cookie! They immediately disappear after making. Try them, you'll fall in love!
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The meatloaf is great the next day between two slices of buttered bread for a meatloaf sandwich!
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This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.
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For impromptu potions of hot buttered rum. this make-ahead mixture with brown sugar, butter, orange peel and apple pie spice is in the fridge and ready when you are. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.
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This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven.
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This recipe is from Everyday Food reader Daniel Lee Mishkin, of South Portland, Maine.