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Pan-fried chicken, marinated in a Greek yogurt-based marinade, is layered in a pita with a tahini sauce in this chicken shawarma recipe.
Pan-fried chicken, marinated in a Greek yogurt-based marinade, is layered in a pita with a tahini sauce in this chicken shawarma recipe.
Ingredients:
greek yogurt, chile sauce, white vinegar, barbeque sauce, soy sauce, cloves, white pepper, black pepper, cinnamon, chicken breast, tahini, lemon juice, salt, cooking oil, bread, cabbage, onion, pickled cucumbers
www.chowhound.com
3 oz bison tenderloin-cut into little cubes 2 tbsp champagne mustard (if you don't have any make some by adding some champagne jelly or actual champagne to dijon...
3 oz bison tenderloin-cut into little cubes 2 tbsp champagne mustard (if you don't have any make some by adding some champagne jelly or actual champagne to dijon...
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This recipe for ranch-dressing-flavored cashews tosses roasted nuts with a buttermilk, garlic, onion, and chive spice mix for an addictive snack.
This recipe for ranch-dressing-flavored cashews tosses roasted nuts with a buttermilk, garlic, onion, and chive spice mix for an addictive snack.
Ingredients:
chives, salt, buttermilk, garlic powder, onion powder, paprika, citric acid, cashews, vegetable oil
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A German Chocolate Bundt cake, coated with ground pecans and well imbibed with coffee liqueur.
A German Chocolate Bundt cake, coated with ground pecans and well imbibed with coffee liqueur.
Ingredients:
german chocolate, chocolate pudding, eggs, vegetable oil, liqueur, water, pecans, sugar, margarine
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This high protein banana bread made with chocolate protein powder and oat flour is perfect for a quick breakfast or afternoon snack.
This high protein banana bread made with chocolate protein powder and oat flour is perfect for a quick breakfast or afternoon snack.
Ingredients:
cooking spray, oat flour, sugar, walnuts, chocolate, cinnamon, baking powder, baking soda, bananas, applesauce, milk, egg whites, vanilla
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You will need a Japanese mortar and pestle (suribachi and surikogi) for this recipe, as the sweet flavor of the roasted sesame is most intense when ground. This can also be made with asparagus instead of spinach.
You will need a Japanese mortar and pestle (suribachi and surikogi) for this recipe, as the sweet flavor of the roasted sesame is most intense when ground. This can also be made with asparagus instead of spinach.
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Coconut milk adds a hint of coconut flavor to cake mix in this quick and easy, super-moist cake mix cake that only requires 5 simple ingredients.
Coconut milk adds a hint of coconut flavor to cake mix in this quick and easy, super-moist cake mix cake that only requires 5 simple ingredients.
![Brownie in a Mug Recipe [with video] | SimplyRecipes.com](https://www.simplyrecipes.com/wp-content/uploads/2013/07/mug-brownie-vertical-a-1200.jpg)
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Easiest brownie ever! Single serving brownie microwaved in a mug. Takes 5 minutes to make.
Easiest brownie ever! Single serving brownie microwaved in a mug. Takes 5 minutes to make.
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Fingerling potatoes cooked in the air fryer turn out crispy on the outside and tender and creamy on the inside--a simple dish perfect for both everyday and special occasions.
Fingerling potatoes cooked in the air fryer turn out crispy on the outside and tender and creamy on the inside--a simple dish perfect for both everyday and special occasions.
www.delish.com
Chef Paul Kahan of The Publican in Chicago ages duck breasts on the bone in the refrigerator for up to 1 week. Boneless duck breasts can be aged using the same method, although the results won't be as dramatic; if you're short on time, use unaged duck.
Chef Paul Kahan of The Publican in Chicago ages duck breasts on the bone in the refrigerator for up to 1 week. Boneless duck breasts can be aged using the same method, although the results won't be as dramatic; if you're short on time, use unaged duck.
Ingredients:
pekin duck, golden beets, olive oil, bacon, peasant bread, cherry tomatoes, scallions, oregano, red wine vinegar
www.foodnetwork.com
Get My Dal Recipe from Food Network
Get My Dal Recipe from Food Network
Ingredients:
mung dal, turmeric, water, salt, coriander seeds, cumin seeds, fenugreek seeds, black peppercorns, vegetable oil, garlic, shallots, coconut milk
www.delish.com
The heat of harissa — which is a North Afican chili sauce — is made for the luscious flavor of lamb.
The heat of harissa — which is a North Afican chili sauce — is made for the luscious flavor of lamb.
Ingredients:
lamb, red bell peppers, cumin seed, coriander seed, fennel seed, caraway seed, garlic, red wine vinegar, tomato paste, olive oil