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Get Sugar Witch's Hat Recipe from Food Network
Ingredients: sugar, corn syrup, water
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Kale, roasted corn, and carrots are tossed with eggs, tortilla chips, and smoked cheese in a lemon vinaigrette in the best kale salad ever.
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This recipe is by Regina Schrambling and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Candy Bar Clone Recipe from Food Network
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Get Cider-Roasted Pork Tenderloins Recipe from Food Network
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Get Raspberry Picante Paloma Pitchers Recipe from Food Network
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Get Chile-Cinnamon Brittle with Mixed Nuts Recipe from Food Network
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These maple-sweetened sweet potatoes are a Thanksgiving favorite at my house.
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Get Sangria Ice Pops Recipe from Food Network
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These easy, fluffy marshmallows have a hint of peppermint. They are wonderful with chocolate fondue and melt delightfully in hot chocolate. A great treat for winter!
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Get Marshmallow Eggs Recipe from Food Network
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Maple and walnut are delicious together in this Canadian take on classic Italian biscotti.