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Get Grilled Peaches with Amaretti Recipe from Food Network
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This Spanish coffee cocktail spiked with overproof rum, triple sec, and coffee liqueur is lit on fire for dramatic effect.
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Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
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Get Enriched Chocolate Sauce Recipe from Food Network
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Get Pineapple Crisp Recipe from Food Network
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Trinidad's traditional Christmas drink. It's got quite a kick if you use just the right amount of Rum.
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Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
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Get Off-The-Vine Daiquiri Recipe from Food Network
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A strong and dark martini, getting its color from the addition of red wine and rum; this drink packs a punch.
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Mango nectar, pineapple juice, and lime juice will take the taste of this icy-cold rum daiquiri deep into the tropical zone.
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A Sicilian-style cod recipe from Plated. It's accompanied by roasted potatoes with parsley and garlic.