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A fun appetizer, or a meal in itself, these healthier hot wings are made with less butter and no frying.
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This potato salad has hard-boiled eggs, barbeque sauce and mayonnaise along with red onion and garlic powder for a delicious variation on an American classic.
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These Tater Wedges are a great side dish when grilling. A great mixture of seasonings give them the pep they need to tickle your taste buds. Add more cayenne pepper if you really like it spicy.
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These low-carb mushrooms are easy to make and cook in under 10 minutes in your air fryer--they make the perfect Super Bowl snack or serve as an appetizer for guests.
cooking.nytimes.com
This is the best use for Israeli couscous that I’ve found Make a delicious vegetable stew, then cook the couscous in the stew If you are making this ahead, wait until half an hour before you wish to serve, reheat the stew and then cook the couscous in the stew
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Seasoned potato wedges are baked in the oven instead of deep fried. A fun alternative to french fries.
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Pork chops are seasoned with paprika, cayenne, cumin, and sage for this mouth-watering meal.
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Get Neely's BBQ Popcorn Recipe from Food Network
www.chowhound.com
These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine