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An elegant recipe made with halibut fillets and leeks braised in white wine and butter.
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Get Mussels Marinara Recipe from Food Network
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Gray sole is a delicately flavored white fish. You can substitute flounder, turbot, or another type of sole.
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Warm, creamy, filling soup with russet potatoes, fresh leeks, and chopped ham.
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Get Wintertime Tomato Soup Recipe from Food Network
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The roasting pan doubles as a pasta mixing pot.
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Cornbread Stuffing with Green Olives, Cranberries, and Pecans! Sweet, buttery California green ripe olives add a little something special to this classic Thanksgiving stuffing.
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If you loathe gefilte fish, that staple of the Seder, it may just be that you've never had it homemade In this recipe, created to convert gefilte fish skeptics, the traditional patties are updated with more flavorful fish, and then poached in court-bouillon — that is, a light vegetable broth Be sure to use a wide pot here; the patties rise to the top as they cook, and you want to give them enough space.
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Fennel takes center stage in this simple grilled dish with Italian flavors of olive oil, basil, lemon, and Parmesan cheese.
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This variation on the popular 'dump cake' theme includes mint chocolate chips and pecans.
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Green beans, lightly boiled, then tossed with sautéed mushrooms and onions, held together with sour cream sauce.