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Autumn-inspired fruit and herb flavors of cinnamon, apple, and fresh rosemary shine in this easy steel-cut oat recipe that's prepared in an Instant Pot®.
Autumn-inspired fruit and herb flavors of cinnamon, apple, and fresh rosemary shine in this easy steel-cut oat recipe that's prepared in an Instant Pot®.
www.allrecipes.com
These small spring chickens cook slowly and smoke nicely on a medium grill for beautiful browned skin and meat that has a spicy, tangy taste from a blood orange marinade.
These small spring chickens cook slowly and smoke nicely on a medium grill for beautiful browned skin and meat that has a spicy, tangy taste from a blood orange marinade.
www.allrecipes.com
Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.
Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.
Ingredients:
turkey carcass, onion, carrot, celery, garlic, rosemary, thyme, bay leaves, onions, carrots, cloves, poultry, onion powder, rice
www.simplyrecipes.com
Fall apart tender and smoky, barbecued pork shoulder, cooked low and slow on a 2-burner gas grill.
Fall apart tender and smoky, barbecued pork shoulder, cooked low and slow on a 2-burner gas grill.
Ingredients:
pork, wood chips, brown sugar, sugar, paprika, salt, cumin, garlic powder, chipotle chile, black pepper, onion powder, cayenne, oregano, rosemary, sage
cooking.nytimes.com
The intensely aromatic garlic and herb seasoning gives this pork roast outstanding flavor It is best seasoned a day in advance of cooking (or at least a few hours ahead), and the roast itself may be cooked up to a day before serving Served with a simple salad of fennel and green beans, it makes a perfect summer meal.
The intensely aromatic garlic and herb seasoning gives this pork roast outstanding flavor It is best seasoned a day in advance of cooking (or at least a few hours ahead), and the roast itself may be cooked up to a day before serving Served with a simple salad of fennel and green beans, it makes a perfect summer meal.
Ingredients:
roast, cloves, fennel fronds, fennel seed, fennel pollen, lemon, rosemary, sage, marjoram, red pepper flakes, black pepper, olive oil, garlic, lemon juice, green beans, fennel
www.allrecipes.com
An aromatic, garlicky sauce of Balsamic vinegar and mushrooms graces this chicken dish.
An aromatic, garlicky sauce of Balsamic vinegar and mushrooms graces this chicken dish.
Ingredients:
bone, mushrooms, flour, olive oil, cloves, balsamic vinegar, chicken broth, bay leaf, thyme, butter
www.delish.com
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
Ingredients:
shallot, thyme, olive oil, honey, juice, chives, crabmeat, tangerines, shrimp, mayonnaise, avocados, mixed lettuce
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Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. The potatoes then get a trip through a hot oven to crisp up.
Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. The potatoes then get a trip through a hot oven to crisp up.
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Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
Ingredients:
salt, rib roast, olive oil, black pepper, garlic powder, rosemary, thyme, onion powder, paprika, cayenne pepper
www.foodnetwork.com
Get Cornbread Dressing Recipe from Food Network
Get Cornbread Dressing Recipe from Food Network
www.allrecipes.com
These crisp, sharp Cheddar and herb pretzels are as easy to make as cookies -- and disappear just as fast.
These crisp, sharp Cheddar and herb pretzels are as easy to make as cookies -- and disappear just as fast.
Ingredients:
flour, parmesan cheese, garlic powder, basil, rosemary, oregano, butter, cheddar cheese, water
www.delish.com
If you don't have a pizza stone, use an inverted baking sheet and increase the baking time by two to three minutes. A piece of plain, unwaxed floss is perfect for thinly slicing the Taleggio cheese.
If you don't have a pizza stone, use an inverted baking sheet and increase the baking time by two to three minutes. A piece of plain, unwaxed floss is perfect for thinly slicing the Taleggio cheese.
Ingredients:
yeast, sugar, water, olive oil, rosemary, flour, salt, parmesan cheese, taleggio cheese, truffle