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Fresh basil is added to a sauce made of canned tomatoes simmered with balsamic vinegar, sugar, and red pepper flakes.
www.delish.com
This quick pasta dish is as tasty as anything from your local Italian place, but using shrimp instead of the standard meat sauce keeps it light and healthy.
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So easy, looks great, and tastes fabulous. Plump tomatoes are topped with thick slices of cheese, a drizzle of good olive oil, and fresh basil.
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Keep it fresh by mixing fresh chopped tomatoes, onion, bell pepper, and cilantro with lime juice for a quick and simple salsa.
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This healthy take on the traditional chips-and-salsa combo is nearly fat-free and super-refreshing.
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The classic pairing of tomatoes and basil brings a gourmet flair to this easy-to-make egg salad sandwich.
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A refreshing and simple summer salad that's perfect for picnics or barbeques. Cucumbers are marinated in red wine vinegar, sugar, salt, chopped tomatoes, red onions, mint, and olive oil; great with a spicy flank steak and potatoes.
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A pleasant breakfast treat. Easy to prepare and totally portable!
Ingredients: bagel, cream cheese, tomatoes, basil
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I have developed this recipe from something I saw somewhere. Never wrote this down before, so everything is vague and imprecise.
cooking.nytimes.com
This is one of many Provençal dishes starring eggplant and tomatoes Unlike its cousin, ratatouille, the vegetables are cooked together for a very long time here, until they meld into a confit The authentic dish includes a couple of finely chopped anchovies, which season the dish as it simmers
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A creamy goat cheese mixture and a blend of zesty cherry tomatoes tops a homemade crust in Chef John's galette, proving that beautiful can be easy.