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Annatto seeds add deep color.
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A classic British-style chips recipe for fish and chips.
Ingredients: potatoes, vegetable oil, maldon
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Get Vietnamese Style Chicken Dumpling Soup Recipe from Food Network
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Get Chicken Tortilla Soup Recipe from Food Network
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Get Ramen Noodle Soup Recipe from Food Network
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This stir-fry noodle dish, char kway teow, was inspired by one served at a crab restaurant in Kuala Lumpur frequented by the chef Zakary Pelaccio.
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Slow-cooked chicken with a zesty orange juice, spice, and habanero jerk marinade.
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Sauteed onion and tomato are added to black beans which have been cooked with a ham bone is this basic bean soup.
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Vegetable broth, Worcestershire sauce, apples, and onions combine in this trouble-free brine that is bound to liven up any holiday turkey.
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This tangy and sweet coleslaw spiced with dry mustard and celery seed makes a great topping for barbeque or pulled pork sandwiches.
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This recipe is by William Norwich and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This savory corn bread is made in the traditional Southern style: not too sweet and very dry. Perfect with butter and maple syrup.