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Ham and Swiss cheese sandwiches are baked in a seasoned egg batter creating a breakfast casserole perfect for weekend mornings.
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Get Sea Bass "Puttanesca" Recipe from Food Network
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Get Chicken Salad Sandwiches Recipe from Food Network
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Get Peach French Toast Bake Recipe from Food Network
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Red chile paste and Sriracha hot sauce bring some heat to this salmon salad with capers and cucumbers for a lunch you will love.
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Grape-Nuts® cereal adds pleasing crunch to this velvety, vanilla-scented coconut milk ice cream that's dairy-free and suitable for vegans.
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Get Valerie's Homemade Pizza Recipe from Food Network
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Homemade egg bread is suitable for sandwiches or a rich addition to bread pudding or French toast.
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Lemon and strawberry come together in these easy and tart muffins.
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A crispy chewy cookie my mom used to make when I lived in Oregon. Dried cranberries are also divine in this.
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Whole wheat blueberry muffins are a great way to start the day.
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Power packed, fruity and nutty. Better than store-bought granola bars. Use any kind of dried fruit e.g. - chopped dates, chopped apricots, chopped prunes, etc.