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First the beef is marinated in a spicy vinegar and oil - based sauce with onion, garlic, Worcestershire, and chili powder. Then it's grilled, cut into slices, and drizzled with a sweet lemony sauce made from the reserved marinade.
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These thick, spicy chicken burgers taste just like Buffalo wings!
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A boneless pork shoulder roast steeps in a slow cooker with sauces and seasonings for an easy, sweet, and savory pulled pork with just a hint of the heat.
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Boneless, simmering short ribs broiled then thrown in the oven. Easy as 1-2-3. Hubby LOVES this dish and whines when I don't make it. If you like LOTS of sauce double the liquid amounts. Great for indoor cooking nights....
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I have experimented with so many marinades for chicken using my neighbors as guinea pigs and this one has been branded by all as simply delectable, thus the title.
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Get My Mother's Chicken with Barbeque Sauce Recipe from Food Network
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This unusual, savory crumble is reminiscent of macaroni and cheese, but vegetable matter (beets and beet greens) standing in for the pasta The vegetables are bound with a rich béchamel laced with grated clothbound cheddar, and the whole thing is topped with peppery oatmeal crumbs As written, the recipe is at once comforting and sophisticated
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Get Mom's Turkey Meatloaf Recipe from Food Network
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Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
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Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use.
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Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy.
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Basic gets a boost when you pair burgers with crisp, smoky bacon, earthy mushrooms and melty Swiss cheese. The herbed mayonnaise adds instant sophistication.