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It is a satisfying snack when served with tortilla chips.
It is a satisfying snack when served with tortilla chips.
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Sliced potatoes layered with cream and tangy goat cheese.
Sliced potatoes layered with cream and tangy goat cheese.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I cannot remember where I first got this recipe, but I've tweeked it a bit to give it some kick.
I cannot remember where I first got this recipe, but I've tweeked it a bit to give it some kick.
Ingredients:
scallions, butter, cream, beer, milk, worcestershire sauce, paprika, white pepper, cheese
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Tender pork chops stuffed with corn and bread crumbs and smothered in a savory mushroom sauce.
Tender pork chops stuffed with corn and bread crumbs and smothered in a savory mushroom sauce.
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Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers.
Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers.
Ingredients:
cloves, spinach, artichoke hearts, pasta, mozzarella cheese, parmesan cheese, cream cheese
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This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste.
This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste.
Ingredients:
graham cracker crumbs, sugar, butter, cream cheese, evaporated milk, condensed milk, lemon juice
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This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.
This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.
cooking.nytimes.com
Basic pancakes are simple to throw together and are guaranteed to delight a crowd But go one step further, separating the eggs and beating the whites, and you turn the ordinary pancake into something almost soufflé-like These also contain ricotta, for extra richness that doesn't weigh the pancakes down.
Basic pancakes are simple to throw together and are guaranteed to delight a crowd But go one step further, separating the eggs and beating the whites, and you turn the ordinary pancake into something almost soufflé-like These also contain ricotta, for extra richness that doesn't weigh the pancakes down.
cooking.nytimes.com
This recipe is by Rena Coyle and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Rena Coyle and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
egg whites, cake flour, sugar, allspice, cream of tartar, lemon juice, confectioners sugar
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The cheese balls add a change to your pasta dinner. This is a great recipe that I got from my father. He made these while I was growing up and I loved them, now I want to share this with everyone.
The cheese balls add a change to your pasta dinner. This is a great recipe that I got from my father. He made these while I was growing up and I loved them, now I want to share this with everyone.