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Mixed vegetables, flank steak, and spaghetti come together for a homemade Asian-style pasta dish you can easily make in under an hour.
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This recipe is great because you can take anything that you might have in the fridge and throw it into a frittata. I used things that I needed to get rid of...
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Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
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Leg of lamb steaks are marinated with olive oil, garlic, and rosemary then grilled in this quick and easy recipe for a delicious main dish.
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My dad used to work six days a week. He had Mondays off. On those Mondays, we would come home from school and he would prepare us the awesomest after-school snacks...
Ingredients: macaroni, cloves, soy sauce, oil
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Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
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Get Easy Braised Artichokes Recipe from Food Network
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Roasted butternut squash with garlic is a quick and easy side dish ready in less than an hour for a weeknight or a holiday gathering.
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Get Spaghetti with Tomato Sauce Recipe from Food Network
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This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home.
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Get Soft Boiled Eggs with Crispy Potato Soldiers Recipe from Food Network
Ingredients: potato, eggs, parsley, cloves
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Butter and garlic make this simple but flavorful Scampi a big hit.