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A simple cake that still looks impressive, with layers of butter cake, tangy mascarpone cream, and fresh berries.
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Get Jalapeno Cheddar Cornbread Recipe from Food Network
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Get Strawberry and Almond Cream Parfait Recipe from Food Network
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Warning: Once you go pizza mac, you never go back.
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A light and fluffy Swiss meringue buttercream topping turns these simple moist vanilla cupcakes into a luxuriant dessert fit for kings.
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Get Grilled Lamb and Feta Burgers Recipe from Food Network
cooking.nytimes.com
I’ve written before that I consider celery an underrated vegetable, capable of contributing nuance and texture to a dish But it would have never occurred to me to have it as one of the main vegetables in a quiche if I hadn’t heard the restaurant critic Jonathan Gold discussing a tarte au céleri that he’d had at Church & State in downtown Los Angeles, a sort of tarte flambée in which celery, celery root and apples stood in for the traditional onions and bacon I figured if it worked so well in that dish, it could also in a quiche
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These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast.
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Get Sausage Kale Strata Recipe from Food Network
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Get Mashed Potato Zeppole Recipe from Food Network
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This Denver scramble recipe is a mixture of slow-cooked scrambled eggs, ham, bell pepper, onion, and cheddar cheese.
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Get PASTITSIO Recipe from Food Network