Search Results (13,956 found)
www.foodnetwork.com
Get Sweet Pea Crostini Recipe from Food Network
Get Sweet Pea Crostini Recipe from Food Network
Ingredients:
chicken broth, red pepper flakes, peas, mint, salt, black pepper, whipping cream, prosciutto, baguette, cloves
www.allrecipes.com
Perfect for a Halloween dinner and sure to keep you warm while trick-or-treating, this spooky chili features ground beef, black beans, and kidney beans.
Perfect for a Halloween dinner and sure to keep you warm while trick-or-treating, this spooky chili features ground beef, black beans, and kidney beans.
Ingredients:
beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, cloves, chili, hot sauce
www.allrecipes.com
Bone-in, skin-on chicken breasts are roasted over a bed of lemony Brussels sprouts and potatoes in this one-pan meal.
Bone-in, skin-on chicken breasts are roasted over a bed of lemony Brussels sprouts and potatoes in this one-pan meal.
www.allrecipes.com
Browned cubes of pork loin are cooked with potatoes, green chilies and lots of garlic in this chicken broth based stew with black and kidney beans.
Browned cubes of pork loin are cooked with potatoes, green chilies and lots of garlic in this chicken broth based stew with black and kidney beans.
Ingredients:
olive oil, onion, pork, flour, chicken broth, water, potatoes, peppers, black beans, kidney beans, cloves
www.chowhound.com
This Denver scramble recipe is a mixture of slow-cooked scrambled eggs, ham, bell pepper, onion, and cheddar cheese.
This Denver scramble recipe is a mixture of slow-cooked scrambled eggs, ham, bell pepper, onion, and cheddar cheese.
Ingredients:
butter, green bell pepper, yellow onion, eggs, milk, salt plus, black pepper, ham, cheddar cheese
www.allrecipes.com
Bacon, potatoes, and clams in a creamy chowder makes a hearty and delicious meal.
Bacon, potatoes, and clams in a creamy chowder makes a hearty and delicious meal.
Ingredients:
bacon strips, potatoes, onion, cloves, flour, evaporated milk, heavy cream, clams, bay leaf, black pepper
www.allrecipes.com
This corned beef and cabbage recipe is quick and easy. A no-fuss meal, that's great for St. Patrick's Day or a weeknight family dinner.
This corned beef and cabbage recipe is quick and easy. A no-fuss meal, that's great for St. Patrick's Day or a weeknight family dinner.
Ingredients:
onion, potatoes, carrots, water, cloves, bay leaf, sugar, cider vinegar, black pepper, beef brisket, cabbage
www.foodnetwork.com
Get Argentinean Beef Skewers with Chimichurri Recipe from Food Network
Get Argentinean Beef Skewers with Chimichurri Recipe from Food Network
Ingredients:
filet mignon, parsley, cloves, olive oil, wine vinegar, lemon juice, salt, black pepper, cayenne pepper
www.foodnetwork.com
Get Mini Italian Pub Burgers Recipe from Food Network
Get Mini Italian Pub Burgers Recipe from Food Network
Ingredients:
cloves, parsley, chuck, parmesan, tomato paste, salt, black pepper, olive oil, taleggio cheese, basil leaves
www.foodnetwork.com
Get Wild Teriyaki Wings Recipe from Food Network
Get Wild Teriyaki Wings Recipe from Food Network
Ingredients:
chicken wing, salt, black pepper, sesame seeds, peanut butter, limeade, yogurt, chili, sour cream
www.delish.com
A hint of brandy flavors the sautéed mushrooms. You might use port or sherry. For a special treat, try an assortment of wild mushrooms.
A hint of brandy flavors the sautéed mushrooms. You might use port or sherry. For a special treat, try an assortment of wild mushrooms.
Ingredients:
cooking oil, turkey, salt, black pepper, butter, scallions, mushrooms, chicken broth, fettuccine, heavy cream, parsley
cooking.nytimes.com
Whether you scoop this onto a toasted semolina hero roll for a sandwich, or serve it straight from the pan with garlic bread on the side, meatball Parmesan makes a filling, savory meal You can form the meatballs up to a day ahead and keep them in the fridge until you’re ready to fry But they are best fried just before baking
Whether you scoop this onto a toasted semolina hero roll for a sandwich, or serve it straight from the pan with garlic bread on the side, meatball Parmesan makes a filling, savory meal You can form the meatballs up to a day ahead and keep them in the fridge until you’re ready to fry But they are best fried just before baking
Ingredients:
bread, milk, pork, beef, onion, parmigiano reggiano, parsley, garlic, salt, black pepper, tomato sauce, mozzarella