Search Results (1,304 found)
www.allrecipes.com
Spinach, fruit, milk, and honey are blended together in this lean and green smoothie for a great start to the day or between meals.
Spinach, fruit, milk, and honey are blended together in this lean and green smoothie for a great start to the day or between meals.
www.simplyrecipes.com
Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup!
Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup!
Ingredients:
banana, maple syrup, vanilla, seeds, cinnamon, salt, sandwich bread, plus, bananas, coconut sugar, coconut oil, bourbon, walnuts, coconut
www.allrecipes.com
This tuna salad is extremely fast and delicious. I prepare it with a creamy italian dressing.
This tuna salad is extremely fast and delicious. I prepare it with a creamy italian dressing.
Ingredients:
pasta, yellow squash, zucchini, banana squash, kidney beans, corn, tuna, salad dressing
www.chowhound.com
Frozen blackberries, tropical fruit juices, and two kinds of rum are blended with ice for a slushy summertime treat.
Frozen blackberries, tropical fruit juices, and two kinds of rum are blended with ice for a slushy summertime treat.
www.allrecipes.com
This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this!
This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this!
www.allrecipes.com
Moist banana muffins get even better when Chef John adds walnuts and dark chocolate to the batter and frosts them with an easy ganache.
Moist banana muffins get even better when Chef John adds walnuts and dark chocolate to the batter and frosts them with an easy ganache.
Ingredients:
flour, baking powder, baking soda, salt, bananas, milk, vanilla, butter, sugar, eggs, walnuts, dark chocolate, cream, chocolate chips, banana chips
www.chowhound.com
This frozen ice pop recipe has many of the familiar flavors of a halo-halo dessert, including ube, coconut milk, jackfruit, bananas, and mango.
This frozen ice pop recipe has many of the familiar flavors of a halo-halo dessert, including ube, coconut milk, jackfruit, bananas, and mango.
www.foodnetwork.com
Get Yogurt and Granola Trifle Recipe from Food Network
Get Yogurt and Granola Trifle Recipe from Food Network
Ingredients:
fruit, granola, vanilla yogurt, cinnamon, ginger, honey, vegetable oil, maple syrup, water, vanilla, oats, pecans, rice cereal, wheat germ
www.allrecipes.com
Blend almond milk, oats, strawberries, and yogurt together to make this recipe for a fast and filling strawberry oatmeal breakfast smoothie.
Blend almond milk, oats, strawberries, and yogurt together to make this recipe for a fast and filling strawberry oatmeal breakfast smoothie.
www.delish.com
Everyone loves banana splits. But, hey, when the bananas are grilled to caramelized perfection and then topped with goodies watch out! This recipe is from "Emeril at the Grill" by Emeril Lagasse.
Everyone loves banana splits. But, hey, when the bananas are grilled to caramelized perfection and then topped with goodies watch out! This recipe is from "Emeril at the Grill" by Emeril Lagasse.
cooking.nytimes.com
This recipe is adapted from a version found in "My Bombay Kitchen," Niloufer Ichaporia King’s indispensable book on Parsi cooking Ichaporia King, a culinary scholar, anthropologist and terrific home cook, recommends steaming the fish, but the soft lap of wood smoke is a natural complement to the sweet, floral flavor the banana leaf imparts Look for fresh or frozen banana leaves and coconut at Mexican, Asian and Indian markets
This recipe is adapted from a version found in "My Bombay Kitchen," Niloufer Ichaporia King’s indispensable book on Parsi cooking Ichaporia King, a culinary scholar, anthropologist and terrific home cook, recommends steaming the fish, but the soft lap of wood smoke is a natural complement to the sweet, floral flavor the banana leaf imparts Look for fresh or frozen banana leaves and coconut at Mexican, Asian and Indian markets
Ingredients:
serrano peppers, cilantro leaves, mint leaves, cumin, sugar, lime juice, banana, white fish
www.foodnetwork.com
Get Pimento Cheese Three Ways Recipe from Food Network
Get Pimento Cheese Three Ways Recipe from Food Network