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In this recipe, a little bit of our coconut flour goes a long way. These quick and easy muffins are beautifully fluffy and moist, and are a great family breakfast treat or a tea-time snack to wow your guests.
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Frozen puff pastry makes it easy to whip up these crisp and cinnamony cookies.
www.delish.com
To cut into very thin slices of fennel, a vegetable slicer will work wonders, but you can also use a sharp paring knife.
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A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect for springtime.
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Blueberries, raspberries and apples find harmony in this delightful pie. Cinnamon, nutmeg, allspice, flour and brown sugar are sprinkled on top of the fruit, and the pie bakes within 30 minutes.
www.simplyrecipes.com
These almond flour waffles are gluten-free AND dairy-free! But more important than that, they're light, crispy, and delicious with maple syrup. Perfect for a big family brunch.
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Chef John's version of a formerly super-secret recipe from the now-closed Gino's restaurant is rich with San Marzano tomatoes and lots of butter.
www.chowhound.com
Healthy? Yes. Don't be fooled, this is NOT low-fat. The main ingredient in this recipe is coconut oil, a healthy, natural, stable fat. This fudge is slightly...
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Warm spices, dates, and coconut give this cookie recipe unexpected flavor.
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A tangy mushroom-Marsala sauce perfectly compliments the most tender of steaks.
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A comforting soup to serve any time of the year.