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Urban life makes true barbecue difficult, so grill this brisket over wood chips for the better part of an hour at home, then wrap the meat tightly in foil for an overnight run in the oven.
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Get Taco Potion #19 Recipe from Food Network
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Quinoa is a high-protein, good-for-you grain. It can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal.
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It's so easy to whip up this quick Asian-inspired marinade for grilled pork chops, and add rich savory flavors to a quick dinner.
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Delicious and tasty chicken fried steaks with a zesty Latin touch.
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Cinnamon, garlic powder, and cayenne pepper are among the several seasonings in this family-favorite, sweet and spicy popcorn recipe.
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Get Crispy Open-Faced Quesadillas Recipe from Food Network
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This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
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Get Dry Rub Ribs- Memphis (Dave's Dinners) Recipe from Food Network
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Pork chops seasoned with a sweet-and-tangy rub are simmered in buttery apple cider, creating a tender and flavorful main dish for weeknights.
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Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself.
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Sweet potatoes aren't just for Thanksgiving. When coated in a sweet and spicy sauce and grilled until tender, they make a fabulous summer side dish.