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These simple, sweet mimosas are great for brunch. For a virgin version, substitute sparkling water for prosecco, and grenadine for Campari.
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Steak quesadillas served with black bean salsa makes for a simple and satisfying Tex-Mex meal.
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If you plan on staying outside for longer than two hours, store a blue chill pack along with these roll-ups to keep the filling at a safe temperature.
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Get Watermelon Margarita Pops Recipe from Food Network
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One bite of this poke cake will have you screaming "Margarit-yeah!"
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Get Fireworks Red, White and Blue Daiquiris Recipe from Food Network
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A strong rum and ginger beer cocktail with a dash of Cholula Hot Sauce.
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Get Healthy Spicy Steamed Baby Bok Choy Recipe from Food Network
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Give your traditional cosmopolitan cocktail a festive holiday twist with the addition of cranberries.
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Coconut milk and lime are churned together for this refreshing and tangy ice cream. Serve with mango slices for a tropical twist.
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Guacamole seasoning mix, fresh lime juice, and cilantro are the flavor secrets to spice up grilled chicken burgers. The burgers are served on toasted ciabatta bread with salsa and Cheddar cheese, making a pound of ground chicken into something special.
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Get Acid Jellies Recipe from Food Network