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A light-tasting stew rich with turkey thigh meat, artichoke hearts, yellow squash, tomatoes, carrots, garbanzo beans, and parsnips is garnished with fresh dill. Slowly simmer it all day in the slow cooker; boil up some egg noodles and dinner is ready.
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A healthy barbecued portobello mushroom recipe with black bean and corn succotash.
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Slowly simmering the oxtails to make a rich broth delivers terrific flavor to this soup with bok choy, long beans, and eggplant.
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Mom's ham and bean soup is a warm and comforting, made-from-scratch soup that is perfect for cold winter days.
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A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette.
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Green beans are sauteed in bacon grease and tossed with garlic and red pepper flakes for a side dish with some zing.
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This paleo diet-friendly cookie dough uses chickpeas, peanut butter, and agave nectar for a sweet treat without the grains.
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Like green papaya salad (som tam), this refreshing dish gets its flavors from Thai chilies, dried shrimp, long beans, and cherry tomatoes.
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Get Chipotle Chili Cheese Dogs Recipe from Food Network
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Get Italian Mixed Salad Recipe from Food Network
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Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.