Search Results (16,959 found)
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Tomatoes and peppers are simmered with tomatoes and tuna. I had this at a tapas bar in Spain way back and was able to figure out how to mimic it. It's an easy way to clean out the fridge and pantry. And, perfect for a low carb diet. I was introduced to this as a tapa. But you could always pair it with a salad or other veggie side dish for dinner.
Tomatoes and peppers are simmered with tomatoes and tuna. I had this at a tapas bar in Spain way back and was able to figure out how to mimic it. It's an easy way to clean out the fridge and pantry. And, perfect for a low carb diet. I was introduced to this as a tapa. But you could always pair it with a salad or other veggie side dish for dinner.
Ingredients:
pine nuts, cooking oil, red bell pepper, green bell pepper, onion, garlic, tomatoes, tuna, sugar, cinnamon, nutmeg
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Chicken and potatoes are treated to a hearty, soup-based gravy.
Chicken and potatoes are treated to a hearty, soup-based gravy.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black beans, onion, carrot, celery, mace, cinnamon, cayenne pepper, cumin, cloves, rum, sour cream
www.delish.com
Food & Wine's Grace Parisi likes using a mix of shiitake, oyster, chanterelle, and button mushrooms for this succulent ragù to top baked potatoes, but any combination will work.
Food & Wine's Grace Parisi likes using a mix of shiitake, oyster, chanterelle, and button mushrooms for this succulent ragù to top baked potatoes, but any combination will work.
Ingredients:
potatoes, canola oil, butter, wild mushrooms, white onion, garlic, dry white wine, beef stock, tarragon, thyme
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A savory combination of spinach, lettuce, and parsley are pureed with rice, not cream, in this cool jade green soup. Garnish with sour cream, paprika, and dill.
A savory combination of spinach, lettuce, and parsley are pureed with rice, not cream, in this cool jade green soup. Garnish with sour cream, paprika, and dill.
Ingredients:
olive oil, onion, carrot, celery, chicken stock, white rice, spinach, butter lettuce, parsley, cayenne pepper
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Ranch dressing is quick and easy to make at home. Just combine mayonnaise, sour cream, buttermilk, and herbs for a thick and creamy salad topping.
Ranch dressing is quick and easy to make at home. Just combine mayonnaise, sour cream, buttermilk, and herbs for a thick and creamy salad topping.
Ingredients:
mayonnaise, sour cream, buttermilk, italian parsley, chives, dill weed, tarragon, garlic powder, onion powder, black pepper, cayenne pepper, salt, worcestershire sauce
www.delish.com
This fresh fall recipe was developed by the Food Network's Aida Mollenkamp.
This fresh fall recipe was developed by the Food Network's Aida Mollenkamp.
Ingredients:
chicken broth, arborio rice, butternut squash, pumpkin puree, yellow onion, basil, parmesan cheese, mascarpone cheese, olive oil
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Summer squash are baked with lots of Cheddar cheese and eggs for a casserole that will make everyone want to take seconds.
Summer squash are baked with lots of Cheddar cheese and eggs for a casserole that will make everyone want to take seconds.
Ingredients:
vegetable oil, squash, onion, eggs, milk, cheddar cheese, sugar, flour, salt, black pepper, butter
www.foodnetwork.com
Get Easy Chicken and Cheese Enchiladas Recipe from Food Network
Get Easy Chicken and Cheese Enchiladas Recipe from Food Network
Ingredients:
sour cream, picante sauce, chili powder, chicken, monterey jack, flour tortillas, tomato, green onion
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Chicken and veggies like broccoli and cauliflower simmer slowly in chicken broth for a hearty soup loaded with flavor on a chilly day.
Chicken and veggies like broccoli and cauliflower simmer slowly in chicken broth for a hearty soup loaded with flavor on a chilly day.
Ingredients:
water, chicken thighs, olive oil, carrots, onion, cloves, salt, chicken broth, broccoli, cauliflower, zucchini
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The name says it all, slices of pork tenderloin are grilled to perfection, then bathed with a sweet, spicy, and tangy sauce.
The name says it all, slices of pork tenderloin are grilled to perfection, then bathed with a sweet, spicy, and tangy sauce.
Ingredients:
pork tenderloin, olive oil, brown sugar, worcestershire sauce, red wine vinegar, dijon mustard, onion, garlic, red pepper flakes, horseradish
www.foodnetwork.com
Get Here's the Outlaw Chef's "Rio Grande Cornbread" Recipe from Food Network
Get Here's the Outlaw Chef's "Rio Grande Cornbread" Recipe from Food Network
Ingredients:
corn, bacon fat, yellow cornmeal, salt, baking soda, eggs, green chiles, water, onion, goat cheese