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A sweet and savory dessert combines the time-tested flavors of peaches, fresh basil, and Parmesan cheese for a surprising twist on an old favorite treat.
A sweet and savory dessert combines the time-tested flavors of peaches, fresh basil, and Parmesan cheese for a surprising twist on an old favorite treat.
Ingredients:
butter, flour, sugar, milk, parmigiano reggiano, black pepper, peach, basil, balsamic vinegar, water
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This special popover recipe will add a lot of flavor to your next brunch.
This special popover recipe will add a lot of flavor to your next brunch.
Ingredients:
butter, milk, eggs, sugar, vanilla, flour, blueberries, cinnamon, confectioners sugar, lemon halved
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These are the best muffins that I have every made! They're sweet, nutty and full of apple flavor.
These are the best muffins that I have every made! They're sweet, nutty and full of apple flavor.
Ingredients:
butter, sugar, eggs, vanilla, flour, baking powder, baking soda, salt, sour cream, apple pie, walnuts, cinnamon
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A vanilla custard filling is poured into a graham cracker crust, topped with almond-flavored meringue, and sprinkled with graham cracker crumbs. It's then popped into a hot oven just until the meringue peaks are golden.
A vanilla custard filling is poured into a graham cracker crust, topped with almond-flavored meringue, and sprinkled with graham cracker crumbs. It's then popped into a hot oven just until the meringue peaks are golden.
Ingredients:
graham cracker crumbs, sugar, butter, cornstarch, flour, salt, milk, egg yolks, vanilla, egg whites, almond extract
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A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, flour, cocoa, baking soda, chocolate chips, chocolate
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This is a twice-baked pie studded with a creamy sour cream filling that 's full of apples. The crust and filling is baked together for 45 minutes, and then the pie is topped with a buttery sugar crumble and returned to the oven until it 's golden.
This is a twice-baked pie studded with a creamy sour cream filling that 's full of apples. The crust and filling is baked together for 45 minutes, and then the pie is topped with a buttery sugar crumble and returned to the oven until it 's golden.
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Sweet and creamy, this chocolaty pie is topped with a meringue, and baked until the filling is set and the billowy topping is tinged with gold.
Sweet and creamy, this chocolaty pie is topped with a meringue, and baked until the filling is set and the billowy topping is tinged with gold.
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If you like chocolate, make this cake recipe of a chocolate cake with chocolate filling. You'll love it.
If you like chocolate, make this cake recipe of a chocolate cake with chocolate filling. You'll love it.
Ingredients:
flour, baking powder, salt, baking soda, sugar, shortening, evaporated milk, eggs, chocolate, vanilla
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This layered ice cream pie is made with a chocolate wafer crust, a homemade caramel sauce, an espresso fudge layer, and softened vanilla ice cream. Another layer of espresso fudge sauce tops off this heavenly dessert.
This layered ice cream pie is made with a chocolate wafer crust, a homemade caramel sauce, an espresso fudge layer, and softened vanilla ice cream. Another layer of espresso fudge sauce tops off this heavenly dessert.
Ingredients:
chocolate cookie, butter, sugar, water, heavy cream, chocolate, cocoa, brewed espresso, corn syrup, vanilla ice cream
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Cauliflower florets are baked into this creamy macaroni and cheese with a golden brown panko topping.
Cauliflower florets are baked into this creamy macaroni and cheese with a golden brown panko topping.
Ingredients:
cauliflower, cheddar cheese, butter, milk, cream cheese, bread crumbs, salt, black pepper
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A fabulous pie for the summer, filled with a sweet and tart filling of strawberry and rhubarb with wonderful hints of cinnamon and nutmeg. There's a crumb topping and a very easy-to-make buttery and flaky bottom crust!
A fabulous pie for the summer, filled with a sweet and tart filling of strawberry and rhubarb with wonderful hints of cinnamon and nutmeg. There's a crumb topping and a very easy-to-make buttery and flaky bottom crust!