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Get Lamb Chops with Eggplant Caponata Recipe from Food Network
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Get Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe from Food Network
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Get Tortellini with Peas and Prosciutto Recipe from Food Network
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Get Bowtie Pasta with Mozzarella Saute Recipe from Food Network
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Spinach and white rice are cooked together with onions and garlic in this delicious tomato-based dish.
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You can make any kind of sausage fall in love with this dijon-apricot mustard.
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A twist on Mexican Spaghetti using spiralized Mexican squash with chorizo, diced tomatoes, and crushed red pepper flakes.
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A daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato garlic sauce with shrimp and scallops. Stir in a bit of parsley and serve over hot linguine.
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Get Sunny's Easy Chicken Parm Dog Recipe from Food Network
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If you’re looking for a colorful dish to brighten your holiday table, try this simple and elegant Vegetable Tian Reader Deborah Lee Liberatore, of Fernandina Beach, Fla is a vegan who serves this dish to her guests
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Get Balsamic Roasted Beet Salad Recipe from Food Network
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This is an easy, healthy salad that is a great side dish to BBQ chicken, beef or fish! It can also be easily adapted to a Tex-Mex style by changing the lemon to lime, parsley to cilantro and adding ground cumin and/or chili powder! Be sure to add the lemon zest (or lime zest) as this really adds a ZING to the salad!