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Chopped green apple and fresh cranberries flavor these easy muffins that are perfect for chilly mornings.
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These cookies are always a hit with my friends. They are soft and delicious!
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Fans of lemony flavor won't think these zesty cupcakes topped with lemon curd and a crisp meringue cookie have too much lemon in them.
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Moist, sweet, zucchini bread is rich with honey, butter, walnuts and coconut.
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A puree of carrots, celery, zucchini and onions is combined with a can of condensed cream of mushroom soup, chicken bouillon, sour cream and white wine.
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A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting.
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This easy delicious dish is perfect in the winter, and light enough for summer. Anyone who loves stuffed chiles rellenos will LOVE this more simple recipe, with just as much great flavor.
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Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
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The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possible.
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Use this food coloring, raspberry jam, and this recipe to make rainbow cookies that are moist, mellow, and full of almond flavor.
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A tasty layered bar cookie with an oaty crust, a cream cheese layer and a cranberry layer.
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Pieces of juicy pear are folded in a gingery muffin batter and baked into a tender and nicely spiced muffin perfect for breakfast or even dessert.