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www.allrecipes.com
Pudding mix adds flavor and a creamy texture to this quick and easy no-bake cherry berry cheesecake dessert.
www.delish.com
These flaky scones are particularly good because the oats are toasted first, adding a pleasantly nutty flavor.
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Get Grilled Strawberry Shortcake with Lemon Cream Recipe from Food Network
www.chowhound.com
Crusty, cakey, and gooey all at once, this pudding cake is simple enough for the kids to make.
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Get Country Peach Pie Recipe from Food Network
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Sandwiches of oatmeal cookies filled with vanilla cream melt in your mouth.
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Get Homemade Cannoli Recipe from Food Network
cooking.nytimes.com
You can use any white bread recipe to make any swirl breads listed below The cinnamon raisin version is a classic, inspired by a recipe from James Beard The sherry gives an unusual complexity to the sweet raisins and brown sugar, and most of the alcohol is cooked off while the mixture simmers
cooking.nytimes.com
A hearty loaf of banana bread is an excellent way to use up a pile of leftover bananas, but sometimes you want a lighter option These tender banana muffins are crowned with a delightfully crunchy cinnamon crumb topping that lends to their addictive nature The easy recipe, which doesn't require any special equipment – just a couple of bowls – was adapted from one originally developed by a 9-year old named Meghan Cwikla
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Homemade poppy seed filling is rolled up inside a buttery yeast dough and baked until golden brown. The recipe yields 2 filled loaves.
www.delish.com
These hearty crepes by Chef Dale Levitski, are the perfect food for breakfast, brunch or whenever you need a pick me up during the day!
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Get Apple Brown Betty with Ice Cream Recipe from Food Network