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Keep this coffee-drink mix on hand for quick and easy mochas or make big batches and give as holiday gifts.
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Cinnamon and sugar are baked onto fresh pumpkin seeds for a sweet cinnamon toast-flavored treat during Halloween season.
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My Cashew Crunch is so buttery, it just melts in your mouth. My family calls this candy 'addictive', and you'll see why. Use any choice of nuts, and enjoy! You will never buy store bought brittle again.
Ingredients: butter, sugar, salt, corn syrup, cashews
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Fresh peaches and strawberries are sweetened with orange juice and brown sugar to make a refreshing summertime treat. This simple sorbet recipe requires an ice cream maker.
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Get Hot Fudge Sauce Recipe from Food Network
Ingredients: sugar, heavy cream, cocoa, butter
www.delish.com
Versatile, tangy, and quick to prepare, cream cheese frosting has a soft consistency that's ideal for swirling or swooping. It's the classic choice for topping many cupcakes, including carrot, red velvet, zucchini-spice, and applesauce-spice.
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When adding the warm milk to the egg mixture, be sure to temper the eggs so they don't curdle.
Ingredients: milk, cinnamon, sugar, water, eggs
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This easy, moist carrot cake is speckled with raisins and nuts (or not, if you prefer yours plainer), and is topped with a rich, tangy-sweet cream cheese frosting...
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An easy banana smoothie sweetened with honey and served hot makes a nice alternative to hot chocolate.
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Get Red, White, and Blue Fruit Cups Recipe from Food Network
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A cocktail recipe named after the British admiral who tried to prevent scurvy among his men by serving them a pint of rum a day.
Ingredients: rum, lime juice, brown sugar, water
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Impress your guests with a pesto and pine nut-stuffed, baked Brie covered in crescent rolls. Serve with crackers or eat a slice by itself!