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Grilled lobster tails stuffed with celery, green onion, and crabmeat seasoned with cayenne pepper and dry mustard. Delicious served with warm garlic lemon butter.
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Get Panko Chicken Nuggets Recipe from Food Network
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Chef John's recipe for sandy beans calls for sauteeing white beans with a crunchy, cheese bread crumb mixture.
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A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature.
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The secret ingredient that keeps this turkey burger extra moist is the addition of applesauce! Serve this seasoned burger with your favorite toppings.
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Extra-firm tofu and breading give these nuggets the texture of real chicken, and the sauce is just a yummy bonus.
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Horseradish, lemon juice, and garlic give easy tuna burgers a savory, zesty flavor. Serve on buns with lettuce, tomato, and mayonnaise.
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Super easy, spicy and tasty fried pickles for the pickle-lovers among us!
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Ronald Reagan had his jelly beans, Poppy Bush had his pork rinds and Mitt Romney has his — meatloaf cakes “Meatloaf cakes,” Mr Romney affirmed from the back of his charter plane as it idled on the tarmac in Ohio in March 2012, explaining to the traveling press corps the special birthday meal his wife prepares for him every year
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This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy.
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Get Apple Nut Bread Recipe from Food Network
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This is a giant bagel in the shape of a loaf of bread -how clever! The bread machine makes combining the flour, yeast, milk and egg a snap.
Ingredients: milk, water, egg, bread flour, sugar, salt, yeast