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A delicious, light, spicy salad, excellent for summer cooking! A perfect side to any grilled Asian-style dishes. Wasabi paste may be used instead of the powder if it is more convenient. If you discover you have made the dressing too spicy, adjust by adding more mayonnaise.
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Just two things this dinner party scene-stealer needs: a patient cook and a table of hungry guests.
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Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. It only takes 30 minutes to make and is perfect for hot summer days.
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Get Grilled Steak with Greek Corn Salad Recipe from Food Network
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Get Kale and Tomato Eggs Benedict with Berries Recipe from Food Network
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Get Tuna Salad with Herb Toast Recipe from Food Network
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These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
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Get Scare-rean Skull (Korean Beef Bulgogi and Cucumber Kimchi) Recipe from Food Network
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Cinnamon enhances the flavor of the black walnuts in this fun and kid friendly recipe. Making ice cream is sure to become a regular activity at your house when you experiment with all kinds of ingredients and flavors!
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This is an easy bar cookie recipe that promises sweet and delicious results with walnuts, graham crackers, and coconut.
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Cream cheese and confectioners' sugar form the base of this chocolate, no-cook fudge that firms up in the fridge.
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Apple juice-infused sugar cookies are coated in caramel and walnuts to look like miniature caramel apples. Serve at Halloween parties and fall get-togethers.