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Prepare to be addicted.
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Rice-like orzo pasta is a fun way to switch up your pasta routine. Combined with summery veggies and healthy chicken breasts, this orzo dish wins fans every time.
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Pomegranate juice is the secret weapon in this magnificent cocktail.
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If you're not squeamish, the lobsters can also be killed by inserting the point of a sharp knife through the cross mark on their backs.
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Get Lemony Sunshine Cupcakes Recipe from Food Network
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Hungry barhoppers are treated right in Venice, where drinks can be chased with freshly made snacks known as cicchetti. Try broiled green figs sprinkled with fennel seeds and wrapped in pancetta.
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This layered ice cream pie is made with a chocolate wafer crust, a homemade caramel sauce, an espresso fudge layer, and softened vanilla ice cream. Another layer of espresso fudge sauce tops off this heavenly dessert.
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This cup of hot chocolate is so spicy, it'll make your head spin!
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The quality and age of eggs can affect your sponge cake so use 2 day-old eggs for best results.
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Thumbprint cookies filled with caramel candies.
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Our vegan version of the classic cocktail is well balanced, yet every bit as rich and decadent.
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This delicious jam recipe is courtesy of Gretchen Sweet, Martha's friend from Maine.