Search Results (3,830 found)
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A delicious recipe for orange-cardamom cinnamon rolls.
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Airy yeasted fritters flavored with orange water are fried until crisp and served with citrus and a drizzle of honey.
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Paul Kahan's healthy idea: a focaccia made with spelt flour, topped with tangy marinated kale, soft and sweet slices of winter squash, and a few shavings of nutty, salty pecorino cheese.
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Get Oatmeal Millet Muffins Recipe from Food Network
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Recipe for Stilton-Pear Crostini Drizzled with Pumpkin Seed Oil, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
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These oven-roasted golden potato chips will make you think twice about indulging in the deep-fried kind.
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Dress up typical franks with the Windy City's favorite condiments.
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This is a great bread for seed lovers, one of the tastiest I've tried.
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This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.
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The secret to great Cuban sandwiches is in the lightness and crispness of the bread. Chef John tells you how. Hint: the secret is the lard!
Ingredients: yeast, water, flour, sugar, lard, salt, cornmeal
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This decadent cheesecake combines all the flavors of Mississippi Mud Cake - chocolate, marshmallow, and pecan.
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This cake is similar to a rum cake, but you substitute orange juice for rum.