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This creamy dip with two kinds of cheese, a hint of garlic, and your favorite beer makes a classic crowd-pleaser served with Snack Factory® Pretzel Crisps®.
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Get Corn-and-Oat Risotto Recipe from Food Network
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Get Stuffed Zucchini Blossoms with Heirloom Tomato Salad Recipe from Food Network
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Kale, artichoke, and pancetta salad is topped with pecorino cheese for a quick and easy salad perfect as a side dish for dinner parties.
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A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect for springtime.
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Mochi, a Japanese dessert, is made with 3 simple ingredients: glutinous rice flour (mochiko), sugar, and water creating a nice sweet dessert.
Ingredients: rice flour, water, sugar
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Get Smoked Salmon and Caviar Sushi Recipe from Food Network
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This celery victor recipe is a classic salad made from chilled braised celery and a fresh tarragon vinaigrette.
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Combine vegetable broth, tortellini, spinach, mushrooms, and cream cheese in a slow cooker and, 5 hours later, you have a simple, vegetarian meal ready for dinner.
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Marshmallow cream and cream cheese combine for a quick and easy fruit dip everyone will enjoy.
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Get Cheese-Stuffed Dates with Prosciutto Recipe from Food Network
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An easy recipe for baked macaroni and cheese made with cheddar and Gouda cheese and baked with a crispy panko breadcrumb topping.