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It's hard to believe, but this rich soup hasn't a drop of butter or cream It came to us from Jeremy Bearman, the chef at Rouge Tomate, a Michelin-starred restaurant in New York known for its healthy and sustainable menu options.
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Get Shrimp with Cilantro Pesto Recipe from Food Network
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Pork chops smothered in a homemade mushroom and onion gravy is a comforting meal that is easy to prepare. Serve over rice with your favorite vegetable and cornbread.
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I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
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Come home to this savory soup, made in the slow cooker with tender chicken, white beans, sweet corn, and salsa.
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Zucchini slices are layered with cheese and tomato sauce and pan-fried for a quick and easy crustless pizza appetizer.
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Chef John's recipe for tonnato sauce combines tuna and anchovies with mayonnaise and garlic to produce a versatile and easy spread or dip.
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Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
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A perfect summertime side dish of fresh sweet corn grilled in a savory herb mixture.
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Get Spiced Cauliflower Rice Recipe from Food Network
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Get Cold-Fashioned Potato Salad Recipe from Food Network
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This healthy recipe for seared scallops is served atop a warm lemon-garlic farro salad tossed with peppery arugula.