Search Results (13,591 found)
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This loaf stuffed with four cheeses and artichoke hearts will be popular at any party!
This loaf stuffed with four cheeses and artichoke hearts will be popular at any party!
Ingredients:
sourdough bread, butter, cloves, monterey jack, cream cheese, parmesan cheese, artichoke hearts, cheddar cheese, green onions
cooking.nytimes.com
The journalist Joseph Wechsberg introduced many Americans to the pleasures of Austro-Hungarian food, including this liptauer spread The recipe is adapted from "The Cooking of Vienna's Empire," Mr Wechsberg's 1968 entry in the Time-Life Foods of the World series
The journalist Joseph Wechsberg introduced many Americans to the pleasures of Austro-Hungarian food, including this liptauer spread The recipe is adapted from "The Cooking of Vienna's Empire," Mr Wechsberg's 1968 entry in the Time-Life Foods of the World series
Ingredients:
cottage cheese, butter, paprika, salt plus, caraway seeds, dry mustard, capers, onion, sour cream, chives, baguette
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Cornbread, eggs, and bacon are topped with a cheesy sauce, for a taste as big as Texas.
Cornbread, eggs, and bacon are topped with a cheesy sauce, for a taste as big as Texas.
Ingredients:
eggs, bacon, butter, flour, milk, cheddar cheese, sour cream, cayenne pepper, salt, black pepper, cornbread, green onions
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Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!
Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!
Ingredients:
milk, butter, yeast, sugar, flour, salt, eggs, brown sugar, cinnamon, raisins, corn syrup, vanilla, confectioners sugar, half and half
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'Tuna mac' gets a tasty makeover with chopped olives, artichoke hearts, and lots of Cheddar cheese in this light, easy version of the any-night classic.
'Tuna mac' gets a tasty makeover with chopped olives, artichoke hearts, and lots of Cheddar cheese in this light, easy version of the any-night classic.
Ingredients:
pasta, tuna, cottage cheese, sour cream, mayonnaise, dijon mustard, green olives, marinated artichoke, green onion, white wine, cheddar cheese
www.chowhound.com
A quick and easy recipe for potato soup that I have made in our restaurant 100's of times. It is a customer favourite!
A quick and easy recipe for potato soup that I have made in our restaurant 100's of times. It is a customer favourite!
Ingredients:
potatoes, green onions, celery, garlic, white onion, bacon, chicken stock, heavy cream, white wine, bay leaves, butter, parsley
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A chunky, creamy guacamole with just the right amount of zip! Grilled avocados add a smoky, caramelized taste.
A chunky, creamy guacamole with just the right amount of zip! Grilled avocados add a smoky, caramelized taste.
Ingredients:
avocados, red onion, jalapeno pepper, sour cream, lime juice, garlic salt, hot pepper sauce, cherry tomatoes, cilantro
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Peanut butter is the secret ingredient in these sweet potato and black bean roll-ups that everyone in the family will devour. Serve with sour cream and salsa!
Peanut butter is the secret ingredient in these sweet potato and black bean roll-ups that everyone in the family will devour. Serve with sour cream and salsa!
Ingredients:
olive oil, onion, garlic, peanut butter, sweet potatoes, cilantro, black beans, flour tortillas, sour cream, salsa
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Impress your guests with a quick and easy macaroni and tuna casserole topped with buttery bread crumbs.
Impress your guests with a quick and easy macaroni and tuna casserole topped with buttery bread crumbs.
Ingredients:
macaroni, butter, milk, cream of mushroom soup, tuna, cheddar cheese, parsley, bread crumbs, dill weed
www.foodnetwork.com
Get Deep-Fried Cheesecake Bites Recipe from Food Network
Get Deep-Fried Cheesecake Bites Recipe from Food Network
Ingredients:
cream cheese, sugar, vanilla, graham cracker crumbs, strawberries, lemon juice, flour, baking powder, salt, milk
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Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit!
Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit!
Ingredients:
dijon mustard, steak, onion, paprika, salt, black pepper, bacon, canola oil, beef broth, water, cornstarch, sour cream
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This warm and filling soup makes a wonderful lunch during cooler weather.
This warm and filling soup makes a wonderful lunch during cooler weather.