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This is a fabulous and easy vegetarian alternative to turkey stuffing. It never comes into contact with the turkey, so it is truly vegetarian. Enjoy....
This is a fabulous and easy vegetarian alternative to turkey stuffing. It never comes into contact with the turkey, so it is truly vegetarian. Enjoy....
Ingredients:
vegetable oil, onion, celery, green bell pepper, mushrooms, garlic, corn, cream of mushroom soup
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This easy chicken marinade has a slight Asian twist, with soy sauce, honey, garlic powder, and ginger.
This easy chicken marinade has a slight Asian twist, with soy sauce, honey, garlic powder, and ginger.
Ingredients:
chives, olive oil, vegetable oil, soy sauce, honey, worcestershire sauce, white vinegar, garlic powder, ginger, black pepper, chili powder
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Leftover Italian sausage and ricotta cheese combined with a craving for a juicy burger were the inspiration for this ricotta stuffed burger topped with spaghetti sauce and fresh spinach leaves.
Leftover Italian sausage and ricotta cheese combined with a craving for a juicy burger were the inspiration for this ricotta stuffed burger topped with spaghetti sauce and fresh spinach leaves.
Ingredients:
beef, italian sausage, red pepper flakes, italian seasoning, ricotta cheese, spaghetti, parmesan cheese, spinach, hamburger buns
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These easy meatballs are simmered in a simple tomato sauce. Your kids will love the little "spikes" made of rice.
These easy meatballs are simmered in a simple tomato sauce. Your kids will love the little "spikes" made of rice.
Ingredients:
beef, white rice, water, onion, salt, celery, garlic powder, black pepper, tomato sauce, worcestershire sauce
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Zucchini and Swiss cheese add richness to this cream of zucchini soup recipe flavored with cilantro, bell pepper, and red onion.
Zucchini and Swiss cheese add richness to this cream of zucchini soup recipe flavored with cilantro, bell pepper, and red onion.
Ingredients:
zucchini, red bell peppers, red onions, cilantro, heavy whipping cream, swiss cheese, salt, black pepper
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This is a delicious new twist on a family favorite. Very easy to prepare, but can be presented in an elegant setting.
This is a delicious new twist on a family favorite. Very easy to prepare, but can be presented in an elegant setting.
Ingredients:
chicken meat, celery, green bell pepper, onion, pimento, salt, lemon juice, mayonnaise, cheddar cheese, potato chips
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Decidedly South-of-the-Border ingredients -including cumin, coriander and hot salsa -punch up this puree of hearty black beans.
Decidedly South-of-the-Border ingredients -including cumin, coriander and hot salsa -punch up this puree of hearty black beans.
Ingredients:
black beans, salsa, green onions, cloves, cottage cheese, hot pepper sauce, cumin, coriander seed
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Get Parmesan Smashed Potatoes Recipe from Food Network
Get Parmesan Smashed Potatoes Recipe from Food Network
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Get Texas Oven-Roasted Beef Brisket Recipe from Food Network
Get Texas Oven-Roasted Beef Brisket Recipe from Food Network
Ingredients:
chili powder, salt, garlic powder, onion powder, black pepper, sugar, dry mustard, bay leaf, beef brisket, beef stock
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Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat.
Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat.
Ingredients:
venison, onion, soy sauce, worcestershire sauce, garlic salt, black pepper, soup mix, cream of mushroom soup
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Butternut squash cubes are roasted on a bed of rosemary sprigs, then blended with Swanson® Chicken Broth for a fragrant and flavorful soup.
Butternut squash cubes are roasted on a bed of rosemary sprigs, then blended with Swanson® Chicken Broth for a fragrant and flavorful soup.
Ingredients:
rosemary, butter, butternut squash, brown sugar, cinnamon, salt, black pepper, chicken broth
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A vintage recipe for coleslaw handed down through the family is similar to the one from that famous chain of chicken restaurants. Mayonnaise and buttermilk make the dressing creamy and tangy.
A vintage recipe for coleslaw handed down through the family is similar to the one from that famous chain of chicken restaurants. Mayonnaise and buttermilk make the dressing creamy and tangy.
Ingredients:
cabbage, carrots, onion, mayonnaise, sugar, milk, buttermilk, lemon juice, white vinegar, salt, black pepper