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First Place Winner: Thai-Inspired Stuffed Chicken Breast and Slaw
First Place Winner: Thai-Inspired Stuffed Chicken Breast and Slaw
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Ingredients: jasmine rice, coconut, green onions, basil leaves, cilantro leaves, chili sauce, limes, chicken breast, flour, salt, white pepper, coconut milk, peanuts, panko, sesame seeds, peanut butter, rice vinegar, lime, thai chili, napa cabbage, english cucumber, carrot, red onion
American Flag Cake
American Flag Cake
www.allrecipes.com
Unfurl the red, white, and blue with this beautiful, easy, and patriotic flag cake perfect for the 4th of July, Memorial Day, or any favorite occasion. Assemble and frost the pretty cake and wait for the oohs and ahhs!
Ingredients: cake mix, egg whites, vegetable oil, milk, vanilla, food coloring, chocolate chips, frosting, sugar
Kale, Roasted Celery Root, Deviled Eggs and Spiced Almond Salad
Kale, Roasted Celery Root, Deviled Eggs and Spiced Almond Salad
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Ingredients: garlic, vegetable oil, eggs, butter, mayonnaise, mustard, garlic confit, egg white, brown sugar, cayenne pepper, almonds, celery, coconut oil, honey, dijon mustard, egg yolks, sherry vinegar, kale, flour, baking powder, za atar, sugar, salt, milk
Chicken Paillard with Curry Gravy
Chicken Paillard with Curry Gravy
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Ingredients: chicken breasts, garlic, orange, lemon, juice, tarragon, olive oil, butter, shallot, curry powder, flour, chicken broth, green peas, sunflower seeds, sesame seeds, pine nuts, apricot, dijon mustard, orange juice, white wine vinegar, bibb lettuce, navel orange, grapefruit
Zucchini Spaghetti alla Marinara
Zucchini Spaghetti alla Marinara
www.allrecipes.com
Zucchini spaghetti, also known as "zoodles", is tossed in a fresh marinara sauce creating a quick and easy, gluten-free noodle dish.
Ingredients: tomatoes, tomato paste, water, syrup, garlic, balsamic vinegar, olive oil, salt
Greek Lentil Soup
Greek Lentil Soup
www.allrecipes.com
This Greek-style lentil soup is quick and easy to prepare and uses simple ingredients that are popular during fasting times.
Ingredients: onion, carrots, celery, cloves, water, olive oil, bay leaves, lentils, vinegar
Eastern North Carolina Barbecue
Eastern North Carolina Barbecue
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Ingredients: pork butt, apple cider vinegar, red pepper, garlic, salt, black pepper
Creamy Dijon-Dill Potato Salad
Creamy Dijon-Dill Potato Salad
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Ingredients: yukon gold, celery, mayonnaise, red onion, dill, vinegar, lemon, dijon mustard
Tofu With Peanut-Ginger Sauce Recipe
Tofu With Peanut-Ginger Sauce Recipe
cooking.nytimes.com
If you don’t feel like cooking on a hot summer day, you can enjoy plain cold tofu with a dipping sauce Or you can sear it quickly in a pan or grill it This recipe and the others that follow it this week make enough sauce or marinade for a pound of tofu.Spread this sweet and pungent peanut sauce on seared, grilled or uncooked tofu
Ingredients: peanut butter, rice vinegar, soy sauce, brown sugar, ginger juice, water
Salade Lyonnaise Recipe
Salade Lyonnaise Recipe
cooking.nytimes.com
Whether Lyon ever was the gastronomic capital of France is debatable, but it sure has spawned some great dishes, including salade Lyonnaise, not the most simple salad ever made but one that approaches perfection in a way others do not The combination of bitter greens (traditionally frisée, though escarole, dandelion, and arugula all work beautifully), crisp bacon, barely cooked eggs and warm vinaigrette is really unbeatable.
Ingredients: greens, olive oil, bacon, red onion, sherry vinegar, dijon mustard, eggs
Grilled Corn Salsa
Grilled Corn Salsa
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Ingredients: corn, olive oil, tomatoes, red onion, red wine vinegar, basil leaves
Seared Pork Chops with Apple-Cabbage Slaw
Seared Pork Chops with Apple-Cabbage Slaw
www.delish.com
Freshen up your hump day with a juicy bone-in pork chop topped with a simple slaw.
Ingredients: cabbage, apple, apple cider vinegar, olive oil, bone, fennel seeds, parsley