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Italian Fruit Toast
Italian Fruit Toast
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Ingredients: olive oil, sugar, vanilla, fruit
French Fried Potatoes
French Fried Potatoes
www.allrecipes.com
These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy.
Ingredients: sugar, water, potatoes, vegetable oil
Croq-Télé (Almond Cookies) Recipe
Croq-Télé (Almond Cookies) Recipe
www.chowhound.com
Dorie Greenspan graced us with these simple cookies from Pâtisserie Arnaud Larher in her book “Paris Sweets.”
Ingredients: almonds, sugar, salt, flour, butter
Palmiers
Palmiers
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Ingredients: sugar, cinnamon, orange, puff pastry
Champagne and Strawberry Shots
Champagne and Strawberry Shots
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Ingredients: ginger ale, gelatin, sugar, champagne
Cranberry-Rosemary Julep
Cranberry-Rosemary Julep
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Ingredients: sugar, cranberries, rosemary, bourbon, orange
Mango Watermelon Smoothie
Mango Watermelon Smoothie
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Mango and watermelon are blended together in this light and refreshing smoothie to make this a perfect beverage for a hot summer day.
Ingredients: watermelon, mango, water, sugar, ice
Easiest, Most Delicious Meringue Buttercream
Easiest, Most Delicious Meringue Buttercream
www.allrecipes.com
This is my recipe. It is easy, quick, and perfect: perfect for frosting, decorating, and eating. It is delicious. This makes a generous amount. You will not run out when frosting and decorating two 9 inch round cakes.
Ingredients: egg whites, sugar, butter, vanilla
Russian Tea II
Russian Tea II
www.allrecipes.com
A great drink for a cold night. You can store this tea mix in a jar and give it as a gift!
Ingredients: flavoring, orange, sugar, cinnamon, cloves
Ice Cream Maker Margaritas
Ice Cream Maker Margaritas
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Ingredients: sugar, tequila, lime juice, liqueur
Summer Berry Ice Cream Recipe
Summer Berry Ice Cream Recipe
cooking.nytimes.com
Egg-free ice cream, often called Philadelphia-style or American-style, is a traditional method that can yield phenomenal results if superior ingredients are used and if the ice cream is not pumped full of air (as many cheap store-bought brands are) From the perspective of a home cook, egg-free ice creams are simpler than custard-based ones, and more foolproof You don’t have to worry about tempering the yolks, or fear curdling
Ingredients: heavy cream, sugar, salt, vodka
Rum Whipped Cream
Rum Whipped Cream
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Ingredients: heavy cream, sugar, vanilla, rum