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Olives, pimentos, and Cheddar cheese bring tons of flavor to this family-friendly ground beef casserole with egg noodles.
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This cake was created in the Maui test kitchen on Puunoa! It was first made with bananas from the back yard...yummy!
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Lemon extract provides the flavor point in this citrus loaf, gilded with a sweetened orange juice sauce.
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Kids and adults all love this recipe for pumpkin butterscotch oatmeal cookies - the perfect fall treat!
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This recipe helps you bring a simple and sweet cake to the table that simply tastes like home.
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This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It's also lower in fat and cholesterol than most regular cakes.
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A yummy and extra fruity version of this traditional cookie.
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Get Oatmeal Lace Ice Cream Sandwiches Recipe from Food Network
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This recipe is my own adaptation of a recipe that came from my husband's grandmother. I made a few changes to suit my own family's tastes. These cookies are a big hit with kids as well as adults.
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Most whole grainy type muffins end up being dry and a little tasteless. These are quite the opposite. Nutritious AND delicious. They are especially good warm...
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Warm and delicious pastry pockets with a savory veggie filling. I came up with this recipe after I tasted pasties made with meat and wanted a vegetarian version.
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These chewy blondies ooze brown sugary butterscotch. They're delicious plain or topped with a coffee frosting.