Search Results (6,318 found)
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An easy no-bake cheesecake that is made with fat-free ingredients.
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A favorite childhood breakfast dish.
Ingredients: bread, butter, eggs, fat, sugar
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These ARE easy! Beer and ketchup are set in a slow cooker to simmer. Meatballs are baked in the oven, then added to the simmering liquid for three hours.
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Spicy beef chorizo gives these Polish potato pancakes a Mexican twist.
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Frizzle Fried onions add a classy twist to any dish. Can also be used as a side. This recipe is especially tasty on our meatloaf (a 2010 Sodexo College Food Trends...
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Give coleslaw a twist by adding grated apples and carrots to the standard green and red cabbage mixture. Tossed with a low fat mayonnaise and sour cream dressing, it's naturally sweet and crunchy.
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This ground chicken chili with sweet potato and mushrooms - but no beans! - is made in the Instant Pot(R) and is Whole 30(R) compliant.
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This mixture of ground beef, onions, raisins, olives, and hard-cooked eggs is a Peruvian recipe for empanada filling.
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There is no better, more reliable restaurant dish than steak frites It is perhaps America's favorite French food, a cheeseburger deluxe recast for date nights, celebrations, feasts Few make the dish at home, though: The frites are too labor-intensive for all but the most project-oriented cooks
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This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.
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This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner.