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It's all the flavor you love in the pie, but you don't have to share it—and you can eat the entire thing.
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This has always been an often-requested recipe for its looks, taste, and no-plate finger food option. Enjoy!
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Get Festive Strudel Recipe from Food Network
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These pancakes are full of festive holiday flavor. Covered with a light, sweet lemon sauce they are a great weekend breakfast or brunch.
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Pineapple, mandarin oranges, bananas, and lemon pudding blend together in this refreshing fruit salad.
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This variation of the poke cake uses raspberry gelatin and lemon-lime soda to make it extra moist. Serve it straight from the fridge.
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A heavenly mixture of vanilla pudding, mocha, cappuccino, chocolate and hazelnuts. One bite will leave you swooning for more!
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In a large glass dish, cubed pound cake is layered with blueberries, raspberries and blackberries, praline liqueur and a rich, creamy pudding concoction. It's all topped off with whipped topping and chilled.
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This easy, no-bake pie uses vanilla pudding and a chocolate graham cracker crust.
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Don 't tell anyone what 's in this, because they just won 't believe you. Pudding! That 's right, but it goes with the other sweet offerings in this unusual pasta dish - maraschino cherries, fruit cocktail, crushed pineapple, and mandarin oranges.
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Vanilla pudding prepared with eggnog and rum and folded with whipped cream. Yummy!