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Get Smoked Turkey Legs Recipe from Food Network
www.simplyrecipes.com
Broccoli rabe, blanched first to take the edge off the bitterness, then sautéed with caramelized onions, garlic, and a dash of chili pepper.
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You can substitute brown or green lentils for the red in this dish.
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Delicious veggie tacos made with spiced butternut squash.
www.allrecipes.com
This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
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Get Texas Oven-Roasted Beef Brisket Recipe from Food Network
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Make these sweet and spicy chicken tacos for your next taco night.
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Get Nachos with Pickled Jalapenos Recipe from Food Network
cooking.nytimes.com
Steaming a whole fish is an excellent, and speedy, way to cook The fish here, dabbed with ginger and a few other aromatics, is transformed by the process, and delivers a sweet, near-melting succulence The pan juices are the only sauce necessary
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This sweet and sour eggplant hits every flavor note from savory and sweet to salty and spicy, and is way tastier than take-out or delivery.
www.delish.com
Fragrant, savory sesame is a beautiful complement to the crisp, peppery watercress in this salad.