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Simmering meat and beans to tenderness with tomato and tamarind powder creates a hearty, delicious flavor. It's a perfect dish for the busy homemaker.
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An Indian-inspired take on braised cabbage.
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Get Southern Fried Free-Range Chicken with a Southwest Chipotle Cream Sauce Recipe from Food Network
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Get Seared Red and Black Pepper Crusted Tuna with Pineapple-Red Chile Sauce and Seasoned French Fries Recipe from Food Network
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This quick and easy chicken recipe uses a pressure cooker to yield moist, flavorful chicken with barbeque sauce in under 30 minutes.
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Chef John's ground beef and cornbread casserole gives you delicious tamale flavors in an easy weeknight dinner.
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Get Falafel: Chickpea Patties Recipe from Food Network
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Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.
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Combine Thanksgiving's leftover mashed potatoes with black beans and peppers to make these crispy patties.
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Green salsa is the secret, spicy ingredient in this family pleasing meat loaf.
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A great spicy and flavorful twist to traditional strawberry preserves...mmmm... A sexy topping for vanilla ice cream, too!
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Potatoes are stir-fried with a variety of spices in this vegetarian curry recipe.