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Coat 6 pork chops with the flour; brown in the oil until golden brown. keeping remaining pork drippings in the oil in the same skillet you brown the pork chops...
Coat 6 pork chops with the flour; brown in the oil until golden brown. keeping remaining pork drippings in the oil in the same skillet you brown the pork chops...
www.delish.com
Consider this recipe the salad version of the breakfast sandwich fave.
Consider this recipe the salad version of the breakfast sandwich fave.
Ingredients:
bacon, garlic, shallot, dijon mustard, red wine vinegar, olive oil, romaine hearts, eggs, swiss cheese, chives
www.delish.com
Who needs a tortilla when you have ham?
Who needs a tortilla when you have ham?
www.allrecipes.com
The use of a little salt and vinegar makes these hard boiled eggs easy to peel with no tearing or sticking.
The use of a little salt and vinegar makes these hard boiled eggs easy to peel with no tearing or sticking.
www.chowhound.com
Rich and creamy Turkish chicken noodle soup.
Rich and creamy Turkish chicken noodle soup.
Ingredients:
red onion, olive oil, butter, chile peppers, vermicelli noodles, chicken stock, chicken, egg yolks, juice, paprika, parsley leaves
www.allrecipes.com
Sweet onions and pickles finish off this heaping sandwich.
Sweet onions and pickles finish off this heaping sandwich.
Ingredients:
bologna, butter, egg, wheat bread, mayonnaise, yellow mustard, ketchup, dill pickle, sweet onion, american cheese
cooking.nytimes.com
The success of this delectably simple weeknight pasta relies on two things: the quality of the bacon, and the sheer amount of freshly ground pepper The bacon must have ample fat to render out (this is where the sauciness comes from) as well as a hearty, smoky flavor As for the black pepper, more is more; getting enough of that subtle, floral spiciness will require more than a few turns from the grinder
The success of this delectably simple weeknight pasta relies on two things: the quality of the bacon, and the sheer amount of freshly ground pepper The bacon must have ample fat to render out (this is where the sauciness comes from) as well as a hearty, smoky flavor As for the black pepper, more is more; getting enough of that subtle, floral spiciness will require more than a few turns from the grinder
www.chowhound.com
A perfect breakfast sandwich with herbed scrambled eggs, smoky salmon, and lemony crème fraîche on a toasted English muffin.
A perfect breakfast sandwich with herbed scrambled eggs, smoky salmon, and lemony crème fraîche on a toasted English muffin.
Ingredients:
tip
www.allrecipes.com
A salad bowl of crisp iceberg lettuce is topped with cooked chicken, mushrooms, bacon, and gently-cooked eggs, and served warm for a nice lunch for two.
A salad bowl of crisp iceberg lettuce is topped with cooked chicken, mushrooms, bacon, and gently-cooked eggs, and served warm for a nice lunch for two.
Ingredients:
smoked bacon, eggs, vegetable oil, bone, white onion, mushrooms, iceberg lettuce, red bell pepper, cherry tomatoes, cheddar cheese, mayonnaise
www.chowhound.com
More of a dessert than a latte.
More of a dessert than a latte.
www.allrecipes.com
These savory whole wheat cookies have bacon bits and Cheddar cheese and are sure to satisfy your sweet and salty cravings.
These savory whole wheat cookies have bacon bits and Cheddar cheese and are sure to satisfy your sweet and salty cravings.
www.foodnetwork.com
Get German Chocolate French Toast Cake Recipe from Food Network
Get German Chocolate French Toast Cake Recipe from Food Network
Ingredients:
toast, cream, chocolate syrup, cocoa, vanilla, salt, eggs, dark chocolate, evaporated milk, brown sugar, cornstarch, egg yolks, butter, coconut, pecans