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Two classic comfort foods combined to make one hearty and very satisfying casserole.
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Three types of pasta and in a cheesy sauce with peppers and mushrooms.
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This version of the classic American beef goulash recipe makes an easy one-pot meal for the whole family.
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A sweet kugel made with apples, golden raisins, and pecans.
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Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. Chicken noodle soup in 30 minutes!
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This baked cinnamon raisin kugel is a medley of egg noodles, cinnamon, sugar, and butter topped with a buttery corn flake topping for a sweet dessert.
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All the fixings for chicken cordon bleu are baked together into a creamy and rich casserole perfect for weeknights or entertaining.
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Canned corned beef, Velveeta, cream of chicken soup and a bit of milk are tossed with noodles and baked until the flavors meld.
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This ground beef casserole is layered with egg noodles and a mixture of sour cream, cream cheese, and onions, then topped with cheddar and baked.
cooking.nytimes.com
The genius of this sweet noodle kugel — the rich, custardy casserole that is a staple of Jewish cooking — is that its top is designed to offer maximum crunch while its interior remains creamy and luscious The secret: use a jellyroll pan, which means that there is a greater amount of kugel surface area to brown in the oven, and bake it at a slightly higher temperature Soaking the raisins in sherry or orange juice adds flavor, and also keeps them from burning in the extra-hot oven.
www.delish.com
This meat sauce starts quickly on the stove, but hours in the slow cooker add depth.
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This microwave dish is perfect for those hot and humid days when the garden is bursting with zucchini.