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Pizza biscuits are easy to make and loved by adults and children.
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A fluffy soufflé with just enough smoked cheddar to enrich the dish without overpowering it.
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Beef stewing meat is cooked with mustard, vinegar, ketchup, Worcestershire sauce, and sugar among the braising ingredients. Serve over rice or noodles.
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A childhood favorite of rice and tuna mixed with a curry twist.
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Bean soup is on the menu in the Senate's restaurant every day. There are several stories about the origin of that mandate, but none has been corroborated. According to one story, the Senate's bean soup tradition began early in the 20th-century at the request of Senator Fred Dubois of Idaho. We like his version because it contains mashed potatoes, of course!
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White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
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Homemade Italian salad dressing is easy to make and tastes just like store-bought in this copycat recipe.
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To create these pancakes, chefs Daniel Patterson and René Redzepi started with a standard cornmeal pancake recipe they found online.
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Get Apple Crostata Recipe from Food Network
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Spritz cookies are buttery Scandinavian sweets made by forcing ("spritzing") dough through a press, creating fun shapes.
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Get Gazpacho Recipe from Food Network
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Get Kicked Up Cole Slaw Recipe from Food Network