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Get Cuban Picadillo Recipe from Food Network
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Berries provide the filling for these simple crepes using whole wheat flour, egg whites, and skim milk.
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Get Sam's No.3 Kickin' Green Chili Recipe from Food Network
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Delicious and easy to make variation of the bland holiday favorite. Green beans in a creamy white wine sauce with bacon and mozzarella cheese. Warning: They'll make you bring it every year!
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This simple cake works perfectly during the holidays, on a buffet table or in a picnic basket! And you won't believe the aroma that comes from your oven during baking! The alcohol bakes off and leaves just the flavor. It's very moist and has been a favorite birthday request in our house for over 20 years!
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Made with bread flour for a chewy, traditional texture, these homemade English muffins are the perfect addition to breakfast.
Ingredients: yeast, salt, milk, sugar, butter, egg, semolina
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This take on a classic recipe combination of chicken and Marsala wine uses chanterelle mushrooms and plenty of butter to deliver a tasty chicken main dish.
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This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
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Get Creamy Red Pepper Soup Recipe from Food Network
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This beautiful dessert acts as a gorgeous centerpiece on your holiday table.
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A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.
Ingredients: yeast, sugar, water, lard, salt, bread flour
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At his restaurant Spruce, chef Mark Sullivan uses guanciale (pork jowl) to add salty richness to the dish. At home, use bacon, which costs less.