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Get Honeydew Melon and Cilantro Ice Pops Recipe from Food Network
Get Honeydew Melon and Cilantro Ice Pops Recipe from Food Network
www.delish.com
Avocados make everything better.
Avocados make everything better.
www.simplyrecipes.com
Cilantro lime shrimp! Simple sautéed shrimp with garlic, cilantro, green chile and lime.
Cilantro lime shrimp! Simple sautéed shrimp with garlic, cilantro, green chile and lime.
www.allrecipes.com
Chicken legs, roasted with an orange rosemary honey glaze, are fall-off-the-bone juicy and great for dinner parties.
Chicken legs, roasted with an orange rosemary honey glaze, are fall-off-the-bone juicy and great for dinner parties.
cooking.nytimes.com
This recipe, from the chef Nick Anderer of Marta in Manhattan, pairs simply seasoned arctic char fillets (feel free to use salmon instead) with a bright, delicious crema with lemon and spicy horseradish Make sure your grill grates are both clean and very hot before you put down the fish; that will help keep your fish from sticking You'll also want a large grill spatula for flipping (not tongs) to get under the fish and help you carefully flip the fillets and keep them intact.
This recipe, from the chef Nick Anderer of Marta in Manhattan, pairs simply seasoned arctic char fillets (feel free to use salmon instead) with a bright, delicious crema with lemon and spicy horseradish Make sure your grill grates are both clean and very hot before you put down the fish; that will help keep your fish from sticking You'll also want a large grill spatula for flipping (not tongs) to get under the fish and help you carefully flip the fillets and keep them intact.
www.allrecipes.com
Chopped pecans and crushed pineapple are stirred into sweetened condensed milk and lemon juice
Chopped pecans and crushed pineapple are stirred into sweetened condensed milk and lemon juice
www.delish.com
One big batch = Sunday Funday all day.
One big batch = Sunday Funday all day.
Ingredients:
sprite, orange juice, pineapple juice, vodka, prosecco, strawberries, raspberries, mint leaves
www.allrecipes.com
Cream cheese is blended into the marshmallow and gelatin base for this recipe. Fruit, nuts and whipped topping are folded into the creamy mixture and allowed to chill before serving.
Cream cheese is blended into the marshmallow and gelatin base for this recipe. Fruit, nuts and whipped topping are folded into the creamy mixture and allowed to chill before serving.
www.allrecipes.com
A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
Ingredients:
raisins, smith apples, orange, orange juice, apple cider, sugar, cinnamon, cloves, soda crackers, pastry
www.chowhound.com
This red wine punch recipe is a cross between sangría and a tropical rum cocktail--with Yellow Chartreuse and Grand Marnier.
This red wine punch recipe is a cross between sangría and a tropical rum cocktail--with Yellow Chartreuse and Grand Marnier.
Ingredients:
cabernet sauvignon, aged rum, lemon juice, syrup, yellow chartreuse, grand marnier, orange, orange wheels
www.allrecipes.com
This saffron and Cointreau cheesecake flavored with honey is built on a gingersnap crust.
This saffron and Cointreau cheesecake flavored with honey is built on a gingersnap crust.