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Homemade egg rolls with shrimp, coleslaw mix, and garlic are great as an appetizer, side dish, or after school snack. Who needs take out when you can make egg rolls yourself?
Homemade egg rolls with shrimp, coleslaw mix, and garlic are great as an appetizer, side dish, or after school snack. Who needs take out when you can make egg rolls yourself?
Ingredients:
coleslaw mix, shrimp, garlic, black pepper, salt, soy sauce, onion powder, vegetable oil, mustard
cooking.nytimes.com
Nothing brings down a leek like a few grains of sand, so be sure to wash and wash and wash again I love to eat these leeks after my main course but on the same plate so that the vinaigrette mingles with the last traces of pan drippings.
Nothing brings down a leek like a few grains of sand, so be sure to wash and wash and wash again I love to eat these leeks after my main course but on the same plate so that the vinaigrette mingles with the last traces of pan drippings.
Ingredients:
leeks, black peppercorns, yolks, garlic, dijon mustard, red wine vinegar, olive oil, parsley
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A cheesy blend of sausage and eggs are baked between layers of store-bought crescent roll dough in this make-ahead breakfast casserole.
A cheesy blend of sausage and eggs are baked between layers of store-bought crescent roll dough in this make-ahead breakfast casserole.
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These BLT egg bites make the perfect weekday breakfast you can prep ahead of time and enjoy as quick-fix leftovers the next day.
These BLT egg bites make the perfect weekday breakfast you can prep ahead of time and enjoy as quick-fix leftovers the next day.
Ingredients:
cooking spray, bacon, eggs, cherry tomatoes, baby arugula, cheddar cheese, green onions, salt, hot sauce, black pepper
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Get George's Homemade Onion Rings Recipe from Food Network
Get George's Homemade Onion Rings Recipe from Food Network
www.chowhound.com
We had a similar offering at a local eatery and really liked it. While the initial introduction was pleasing, it seemed to be lacking something to really make...
We had a similar offering at a local eatery and really liked it. While the initial introduction was pleasing, it seemed to be lacking something to really make...
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Sweet potatoes add a bit of sweetness to these light, tender, and delicious sweet potato buns from Chef John. They're perfect for grilled burgers--or turkey sandwiches, or simply spread with butter.
Sweet potatoes add a bit of sweetness to these light, tender, and delicious sweet potato buns from Chef John. They're perfect for grilled burgers--or turkey sandwiches, or simply spread with butter.
www.delish.com
Recipe for Garlic-Anchovy Mayonnaise, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
Recipe for Garlic-Anchovy Mayonnaise, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
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A chewy bar crammed with chunks of white chocolate and macadamia nuts. This recipe works best if you use a high quality white chocolate.
A chewy bar crammed with chunks of white chocolate and macadamia nuts. This recipe works best if you use a high quality white chocolate.
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Get Croissant Bread Pudding Recipe from Food Network
Get Croissant Bread Pudding Recipe from Food Network
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I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'. I still make it when the opportunity presents itself.
I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'. I still make it when the opportunity presents itself.
Ingredients:
venison tenderloin, vegetable oil, bacon drippings, flour, salt, black pepper, egg, milk, bread crumbs, cracker crumbs, lemon juice
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The meatloaf is great the next day between two slices of buttered bread for a meatloaf sandwich!
The meatloaf is great the next day between two slices of buttered bread for a meatloaf sandwich!
Ingredients:
venison, egg, saltine crackers, barbecue sauce, yellow onion, sage, steak, brown sugar, worcestershire sauce, bacon